Restaurant Pest Control
Customer Dining Room
“Waiter, there’s a fly in my soup!” is no joke. A customer encounter with a flying insect, crawling pest, or rodent can cause serious damage to your reputation. And with good reason: pests threaten the safety and cleanliness of your restaurant by spreading disease and contaminating food. Reviews critical of your restaurant’s cleanliness can prompt health inspections. Adam’s pest prevention plans are designed to eliminate pests before they can become a problem.
Food Prep Area
Pests can contaminate workstations as well as food products, which puts the health of employees and customers at risk. Cockroaches spread many pathogens that cause food poisoning and contaminate restaurants with feces, regurgitated food, and shed exoskeletons. Mice and rats contaminate restaurants with feces and urine and can spread diseases like Salmonella, Listeria, and E. Coli among many others. Health inspectors generally look for conditions that could end up causing a foodborne illness. Signs of a pest infestation could result in a low rating, a hefty fine, or even being shut down. A comprehensive pest prevention plan from Adam’s is a sure way to avoid pest-related issues.
Food Storage Area
Pests in your food storage area can be the source of food poisoning or allergic reactions in guests, and possibly change the flavor of the food. Mites, beetles, moths, weevils, and other insects often come into your restaurant hidden in packaged products, like flour. Once inside your restaurant, they quickly multiply; often before the infestation is ever discovered. Adam’s regularly scheduled pest prevention service includes inspecting food storage areas for telltale signs of pests before they get out of control.
Entry and Exterior Dining Areas
Pests near the front door can ruin guests’ first impression of your restaurant and their dining experience. This is especially true if you have an outdoor dining area. Spider webs create a dirty environment, while flying, biting, and stinging insects destroy the dining experience. Adam’s has a pest prevention plan that eliminates the presence of outdoor pests.
Can you afford to risk even one of your guests seeing a cockroach, fly, or mouse?
When a guest encounters a fly – or something worse — in your restaurant, they will likely tell up to 20 other people about their unpleasant experience. And those people will tell their friends… and so on… and so on.
Your reputation is too valuable to risk over a measly pest.
Luckily, Adam’s offers a wide variety of exclusion and prevention practices tailored for the food service industry. Our highly trained, professional technicians will inspect your facility and prepare an effective pest prevention program specifically for your restaurant.
Pest Control Tailored to Your Needs
Adam’s helps you tailor your pest control prevention service to provide the peace of mind you want; as well as address the requirements of your operations and the specific needs of the different areas within your restaurant.
Pest Prevention Plans
Prevention Plus
Adam’s comprehensive Prevention Plus pest control service eliminates all worries about common pests. The scheduled services focus on both the interior and exterior of your property to prevent warranted pests from ever becoming a problem.
Prevention Premier
Prevention Premier, Adam’s preeminent pest control service for restaurants, provides the same attention to preventing common pests as our Prevention Plus program, with additional coverage for mosquitoes, ticks, fleas. If you have outdoor seating, then Prevention Premier is the right choice for your restaurant.
Included Pests:
Prevention Plus |
Prevention Premier |
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Included Pests |
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| Ants |
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| Spiders |
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| Ground Beetles |
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| Crickets |
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| Centipedes |
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| Millipedes |
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| Silverfish |
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| Sow Bugs |
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| Clover Mites |
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| Earwigs |
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| Springtails |
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| Roaches |
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| Boxelder Bugs |
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| Multicolored Asian Lady Beetles |
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| Cluster Flies |
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| Western Conifer Seed Bugs |
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| Foreign Grain Beetles |
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| Wasps and Hornets |
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| Rats |
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| Mice |
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| Voles |
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| Mosquitoes |
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| Ticks |
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| Fleas |
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Further Customize Your Prevention Plan with Supplemental Pest Coverage
We’re all looking for ways to lower costs. So, Adam’s pest prevention plans include only the pests most commonly found in restaurants. That way, you’re not paying for pests that don’t pose a threat to your restaurant.
But what about…? No problem. Adam’s enables you to include additional pests in your prevention plan as your situation requires.
Fly Prevention
Adam’s Prevention Fly Service provides year-round control of small flies and filth flies including, house flies, blue and green bottle flies, drain flies, fruit flies, phorid flies, and fungus gnats. With Adam’s supplemental fly control, we correctly identify the problem flies and locate all of its breeding and feeding sources. Adam’s doesn’t just splash and dash, our fly prevention service includes monitoring, treatment, and exclusion. The Prevention Fly Service consists of a minimum of 12 regularly scheduled treatments per year, 1 per month (although your unique conditions may require additional services to mitigate an infestation).
Insect Light Traps
Insect Light Traps (ILTs) work great at catching flies, including filth flies, small flies, cluster flies, and other flying insects such as yellow jackets, multicolored Asian lady beetles, and red flour beetles. Whether you own your own ILTs or they are provided by Adam’s, proper placement and routine maintenance are key to their effectiveness. Turn the lights out on flying pests by letting Adam’s take the hassle out of managing your ILTs.
Stored Product Pests
If Indian meal moths, black or varied carpet beetles, or psocids ever become a problem, Adam’s has the solution. Adam’s Stored Product pest control services include a thorough inspection and treatment of the feeding, breeding, and resting areas.
Ready to take Pest Control Worries Off Your “To-do” List?
Let’s get started. Just tell us a little about your restaurant and pest concerns: